1) Supervises and coordinates activities of workers engaged in mixing, dividing, molding, and proofing of dough, and in baking, slicing, and wrapping of bread, pastries, and other bakery products: Examines dough and batter for specified consistency.
2) Reads charts of fermentation room and ovens to verify specified humidity and temperature.
3) Oversees operation of automatic machinery, such as rounding, curling, icing, slicing, and wrapping machines to ensure maintenance of specified quality standards and production schedules.
4) Sets up and adjusts wrapping and slicing machines.
5) Trains new workers.
6) Performs other duties as described under SUPERVISOR Master Title.
7) May be designated according to product as Bread Supervisor; Cake Supervisor.
|Experience||1 - 2 Years|
|Salary||1 Lac 50 Thousand To 2 Lac 75 Thousand P.A.|
|Industry||Hotel / Restaurants /Travel / Airlines|
|Qualification||Other Bachelor Degree|
|Key Skills||Baking Knowledge Training knowledge adjustment icing slicing|
GOLDEN ORCHID PLACEMENTS SERVICES
|About Company||Golden Orchid Placement Services in Lucknow offers a host of integrated services that succumb to the various requirements of the clients and candidates. Apart from providing hiring services, they provide consultancy by trying to understand the client’s needs and requirements before starting the hiring procedure. They also have trained personnel who understand the job needs and preferences of the candidates and further help them in seeking their careers.|